In the Media - Leluia Hall

We have so many exciting foodie stories to share with you here at Leluia Hall and across our restaurant group including Supperland, Ever Andalo, Haberdish, Growlers Pourhouse & Olivelli Deli.

Read more about Leluia Hall below!

OUR LATEST NEWSLETTER

10/10 all around. Atmosphere was on point. Everything on the menu delivered…from a strong oyster selection to the steaks, and especially the Hawaiian bread, which was phenomenal. First time here and already planning to be back soon.

Mohye Q. (Google)

The food was absolutely delicious and the staff were very attentive, kind, and friendly. I appreciate how allergen friendly they are, it made it so easy to order with their extensive allergy free menu (I am gluten free). I loved everything I got and cannot wait to go back! The restaurant itself is stunning as well!

Caroline C. (Google)

First time at Leluia Hall for brunch. Beautiful atmosphere, good food, and Chris provided excellent service. He was attentive and provided wonderful suggestions for cocktail pairings with the meals we ordered. We will definitely go again.

Kiss C. (Google)

Leluia Hall earns historic landmark designation
CLTtoday | July 2026

Charlotte Plays the Long Game
Miami Herald | July 2026

Sacred Spaces, Shared Plates
Palomino County | June 2026

How Charlotte, North Carolina, Quietly Became The South’s Next Great Food City
Southern Living | April 2026

Charlotte On a Plate: A Culinary Journey Through the Queen City
Southern Living | March 2026

Charlotte’s Culinary Coming of Age
New York Times | Spring 2026

11 Tables to $25m Empire
Charlotte Business Journal | February 2026

Leluia Hall, At Last
Charlotte Magazine | July 2025

Leluia Hall opens this week, ushering new era in Charlotte’s steak, seafood scene
Charlotte Observer | May 2025

Hallelujah! Leluia Hall is finally opening next week
Axios Charlotte | May 2025

Charlotte history lives on at Leluia Hall
Axios Charlotte | May 2025